Whataburger has unveiled an exciting new addition to its menu – the Bacon Blaze Jalapeño Double. This spicy burger combines creamy jalapeño ranch, jalapeño cream cheese, bacon, and jalapeño slices for a fiery flavor experience. The Bacon Blaze Jalapeño Double is available for a limited time from October 1 to 31 at participating Whataburger locations.
Customers can order this new burger in-restaurant, at the drive-thru, or through Whataburger’s app and website. The combination of fresh beef patties, melted cheddar cheese, and crispy bacon creates a satisfying texture that complements the jalapeño-infused toppings.
This latest offering follows Whataburger’s trend of introducing innovative, limited-time burgers to keep their menu fresh and exciting. The fast-food chain continues to cater to customers who enjoy bold flavors and unique combinations in their burgers.
Exploring the Whataburger Legacy
Whataburger’s journey from a small Texas burger stand to a beloved fast-food chain is marked by innovation, quality, and family values. The company’s commitment to using 100% beef patties and offering customizable options has been key to its enduring popularity.
The Origin of Whataburger
Harmon Dobson and Paul Burton founded Whataburger in 1950 in Corpus Christi, Texas. Their vision was to create a burger so big that customers would exclaim “What a burger!” upon first bite. The first Whataburger sold for 25 cents and featured a quarter-pound patty on a 5-inch bun.
Dobson bought out Burton in 1951 and focused on expansion. The iconic A-frame restaurant design debuted in 1961 in Odessa, Texas. Whataburger’s menu grew to include french fries and fried pies by 1962.
Tragically, Harmon Dobson died in a plane crash in 1967. His wife Grace took over, refusing to sell the business and instead choosing to continue its growth.
Growth and Expansion
Whataburger rapidly expanded beyond Texas in the 1960s, reaching Florida, Tennessee, and Arizona. The company’s growth continued steadily over the decades, with menu innovations like the Whataburger Jr. introduced to cater to different appetites.
By 2008, Hurricane Ike forced the relocation of Whataburger’s headquarters from Corpus Christi to San Antonio. This move didn’t slow the chain’s progress. Whataburger now boasts over 1,000 locations across the United States.
In 2019, the Dobson family sold a majority stake to BDT Capital Partners, marking a new chapter in Whataburger’s history. Despite this change, the company remains committed to its founding principles of quality and customer satisfaction.
Introducing the New Burger
Whataburger unveils its latest creation, blending bold flavors with classic ingredients. This limited-time offering aims to satisfy burger enthusiasts seeking a unique taste experience.
What Makes It Unique
The new burger features a double patty configuration, showcasing Whataburger’s commitment to hearty portions. Crispy bacon adds a savory crunch, complementing the beef’s juiciness.
A standout element is the creamy jalapeño ranch sauce, providing a zesty kick. This sauce balances heat and coolness, enhancing the overall flavor profile.
Fresh vegetables, including lettuce and tomato, contribute a crisp texture. The burger is served on Whataburger’s signature toasted bun, ensuring a satisfying bite from start to finish.
Availability and Launch Date
Burger enthusiasts can mark their calendars for this limited-time offering. The new burger is set to hit Whataburger menus across locations starting immediately.
Customers have until June 30, 2024, to experience this flavor-packed creation. It’s available in both regular and Jr. sizes, catering to different appetites.
Whataburger recommends trying the burger early in its run to avoid disappointment, as popular limited-time items can sell out quickly.
Culinary Ingredients Unveiled
Whataburger’s new Bacon Blaze Jalapeño Double showcases a carefully curated selection of high-quality ingredients. The burger combines premium beef, crispy bacon, aged cheddar, and spicy jalapeño elements to create a flavorful experience.
Sourcing the Best Beef
Whataburger prioritizes quality in their beef selection. The patties are made from 100% pure beef, sourced from reputable suppliers. These suppliers adhere to strict standards for animal welfare and sustainable farming practices.
The beef is carefully ground to achieve the ideal texture for a juicy burger. Whataburger’s cooking method ensures each patty is seared to perfection, locking in flavors and creating a satisfying crust.
The Role of Bacon in Flavor
Crispy bacon plays a crucial role in the Bacon Blaze Jalapeño Double’s flavor profile. The bacon is slow-cured and smoked to develop a rich, savory taste. It’s then cooked until crisp, adding a satisfying crunch to each bite.
The smoky notes of the bacon complement the spiciness of the jalapeño components. This creates a balanced flavor experience, where the bacon’s saltiness enhances the overall taste without overpowering other ingredients.
Cheese Selection
Aged cheddar is the cheese of choice for this burger. The aging process intensifies the cheese’s flavor, resulting in a sharp, tangy taste that pairs well with the beef and bacon.
The cheddar is carefully melted over the patties, ensuring even distribution. This creates a creamy texture that contrasts with the crispy bacon and fresh jalapeño slices.
Jalapeño cream cheese adds another layer of flavor and creaminess. This unique ingredient combines the mild tanginess of cream cheese with the heat of jalapeños, enhancing the burger’s spicy profile.
Savoring the Spice
Whataburger’s new Bacon Blaze Jalapeño Double delivers a bold flavor profile, combining heat and savory elements. The burger features a mix of spicy ingredients balanced with creamy components.
Balancing Heat with Flavor
The Bacon Blaze Jalapeño Double incorporates multiple spicy elements. Jalapeño slices provide a fresh, crisp heat. Creamy Jalapeño Ranch adds a tangy kick while tempering the overall spiciness.
Jalapeño Cream Cheese brings richness and a milder heat. This combination creates a layered spice experience without overwhelming the palate.
The burger’s smoky bacon and aged cheddar cheese complement the spicy components. These savory elements balance the heat and add depth to the flavor profile.
The Jalapeño Factor
Jalapeños play a starring role in this new offering. Fresh jalapeño slices deliver a bright, vegetal heat and satisfying crunch.
The Creamy Jalapeño Ranch incorporates the pepper’s flavor in a more subtle way. It spreads the heat evenly across each bite.
Jalapeño Cream Cheese adds another dimension of jalapeño flavor. Its creamy texture helps mellow the overall spiciness.
This multi-faceted approach to incorporating jalapeños ensures a consistent spicy flavor throughout the burger. It also allows customers to experience different levels of heat with each bite.
Texture and Mouthfeel
The Bacon Blaze Jalapeño Double delivers a symphony of textures and a satisfying mouthfeel. From crispy elements to juicy meat, each bite offers a multi-layered experience.
Achieving the Perfect Crunch
Crispy bacon strips provide a delightful crunch, contrasting with the soft bun. The pickled jalapeño slices add another level of crisp texture.
Fresh vegetables like lettuce and onions contribute additional crispness. This variety of crunchy components ensures a satisfying bite every time.
The toasted 5-inch bun offers a subtle crispness on the outside while remaining soft inside. This textural balance complements the other ingredients perfectly.
Meaty Satisfaction of Double Patties
Two beef patties form the heart of this burger, delivering a substantial and juicy eating experience. The double meat patties provide a robust, meaty texture that beef lovers crave.
Each patty is cooked to maintain moisture, resulting in a tender bite. The thickness of the combined patties gives a satisfying chew without being overly dense.
The melted aged cheddar cheese adds a creamy element, binding the patties together. This cheesy layer enhances the overall mouthfeel, creating a harmonious blend of textures.
Menu Companions
Whataburger’s new burger pairs well with a variety of sides and beverages. The chain offers options to complement the main dish and enhance the overall dining experience.
Whatawings as a Side Option
Whatawings provide a flavorful alternative to traditional burger sides. These chicken wings come in various flavors, including the limited-time Nashville Hot Whatawings. The spicy kick of Nashville Hot Whatawings contrasts nicely with Whataburger’s signature burgers.
Customers can order Whatawings in different quantities to suit their appetite. They’re available as a standalone item or as part of a combo meal.
Beverages and Sides
Whataburger offers a range of drinks to quench thirst alongside their burgers. Soft drinks, iced tea, and milkshakes are popular choices. For those seeking a lighter option, unsweetened tea is available.
Side dishes include crispy fries, onion rings, and apple slices. These items can be ordered individually or as part of a combo meal. Whataburger’s fries are known for their crispy exterior and fluffy interior.
The chain also offers seasonal beverages and sides that rotate throughout the year, giving customers new options to try with their favorite burgers.
Enhancing Your Munch Game
Whataburger’s new Bacon Blaze Jalapeño Double offers exciting possibilities for burger enthusiasts. This limited-time offering brings a spicy kick to the classic burger experience, inviting customers to explore new flavor combinations.
Pairings and Combinations
The Bacon Blaze Jalapeño Double pairs well with crisp, refreshing sides. A side of cool coleslaw can balance the burger’s heat. For beverage pairings, consider a classic lemonade or iced tea to complement the spicy notes.
Adventurous eaters might add extra jalapeños or a dash of hot sauce to intensify the heat. Those seeking a milder experience can request the jalapeño ranch sauce on the side.
Customization options include swapping the bun for a wheat alternative or adding avocado for a creamy texture contrast.
Elevating the Burger Experience
To fully appreciate the Bacon Blaze Jalapeño Double, take time to savor each bite. Notice how the crispy bacon interacts with the spicy jalapeños and creamy ranch sauce.
Consider trying the burger at different times of day to see how it satisfies various cravings. It might be a perfect lunch option or a satisfying late-night snack.
For a unique twist, ask for the patty to be prepared “well-done” for extra crispiness. This can enhance the overall texture profile of the burger.
Pair the burger with Whataburger’s signature onion rings or fries for a classic combo. Alternatively, opt for a side salad to add freshness to the meal.
Nutritional Information
Whataburger’s new burger offers a range of nutritional components. The caloric content and dietary considerations provide important insights for health-conscious consumers.
Caloric Content
The new Whataburger burger contains approximately 590 calories per serving. This calorie count is comparable to other fast food burgers of similar size. The burger derives 230 calories from fat, accounting for about 39% of its total caloric value.
Protein content in the new burger is substantial, contributing to its overall nutritional profile. Carbohydrates make up another significant portion of the calorie count. For those tracking their daily intake, this burger represents a moderate to high-calorie meal option.
Dietary Considerations
Whataburger’s new burger contains several key nutrients. It provides a notable amount of protein, essential for muscle maintenance and growth. The burger also contains various vitamins and minerals, though in smaller quantities.
Sodium content is a factor to consider, as fast food items often contain higher levels of salt. For individuals on sodium-restricted diets, moderation may be necessary. The burger contains saturated fats, which should be limited in a balanced diet.
Customization options allow for some dietary adjustments. Removing certain toppings or choosing alternative sides can alter the nutritional content to better fit specific dietary needs or preferences.