Whataburger has brought back its popular Whatacatch Fish Sandwich for a limited time. Available through April 2, 2024, this seasonal offering features a wild-caught Alaskan pollock filet coated in seasoned panko breadcrumbs. The Whatacatch Sandwich comes standard with crisp lettuce, juicy tomato slices, and tangy tartar sauce on a toasted bun.
Seafood lovers can enjoy this classic fish sandwich during the Lenten season or any time they’re craving a tasty alternative to Whataburger’s beef offerings. For those wanting a heartier meal, Whataburger also offers the Whatacatch Platter, which pairs the fish filet with sides for a complete dining experience.
Customers looking to customize their Whatacatch Sandwich can add extras like Creamy Pepper sauce or American cheese for additional flavor. This limited-time menu item provides Whataburger fans with a flavorful seafood option to complement the chain’s regular burger lineup.
The Whatacatch Collection
Whataburger’s Whatacatch Collection features seafood offerings made with wild-caught Alaskan pollock. These seasonal favorites cater to customers seeking fish options during Lent and beyond.
Whatacatch Sandwich
The Whatacatch Sandwich is the centerpiece of Whataburger’s seafood lineup. It features a filet of wild-caught Alaskan pollock coated in seasoned panko breadcrumbs. The crispy fish is topped with fresh lettuce, juicy tomato slices, and tangy tartar sauce.
All ingredients are served on Whataburger’s signature bun. For added flavor, customers can customize their sandwich with Creamy Pepper sauce or American cheese.
The Whatacatch Sandwich is available for a limited time, typically from mid-February through early April.
Whatacatch Platter
The Whatacatch Platter offers a more substantial seafood meal. It includes the same wild-caught Alaskan pollock filet as the sandwich, but served as a dinner entree.
The platter comes with sides, though specific accompaniments may vary. Typical options include french fries, coleslaw, or other Whataburger side dishes.
This hearty seafood meal provides a satisfying alternative for customers looking for a full fish dinner during Lent or any time the platter is available.
Whatacatch Fish Sandwich
The Whatacatch Fish Sandwich is essentially the same as the Whatacatch Sandwich, with the name sometimes used interchangeably. It starts with a wild-caught Alaskan pollock filet coated in seasoned panko breadcrumbs.
The fish is fried until crispy and golden. It’s then topped with crisp lettuce and two slices of ripe tomato. Tangy tartar sauce adds a classic flavor that complements the fish perfectly.
Served on a toasted bun, this sandwich offers a tasty seafood option for Whataburger customers. It’s particularly popular during the Lenten season but enjoyed by seafood lovers whenever it’s available.
Nutritional Information
The Whataburger fish sandwich provides a substantial meal with key nutrients and potential allergens. Its caloric content and ingredient composition offer important details for health-conscious consumers.
Caloric Content
The Whataburger fish sandwich contains approximately 530 calories. This calorie count includes the Alaska Pollock fillet, panko breadcrumbs, bun, and toppings. The sandwich provides 23 grams of fat, contributing to its caloric density. Carbohydrates make up a significant portion, with 61 grams per serving. Protein content stands at 19 grams, primarily from the fish fillet.
The sandwich’s toppings add to its nutritional profile. American cheese increases fat and protein content. Lettuce and tomato contribute minimal calories but add fiber and vitamins. Tartar sauce adds flavor and calories from fat.
Allergen Information
The Whataburger fish sandwich contains several common allergens. Fish (Alaska Pollock) is the primary allergen, making the sandwich unsuitable for those with fish allergies. The bun contains wheat, posing a risk for individuals with gluten sensitivities or celiac disease.
Dairy allergies are also a concern due to the American cheese. The tartar sauce may contain eggs, another common allergen. Soy could be present in some ingredients, such as the oil used for frying.
Cross-contamination risks exist in the restaurant environment. Whataburger prepares various menu items in shared spaces, potentially exposing the fish sandwich to other allergens like peanuts or tree nuts.
Flavors and Ingredients
Whataburger’s fish sandwich combines quality seafood with fresh toppings and tangy sauces. The carefully selected ingredients create a harmonious blend of textures and tastes.
Fish Type and Quality
The star of Whataburger’s Whatacatch sandwich is a filet of wild-caught Alaskan pollock. This fish is known for its mild flavor and flaky texture, making it an ideal choice for a seafood sandwich.
Alaskan pollock is sustainably sourced, ensuring both quality and environmental responsibility. The fish is carefully prepared to maintain its natural taste and moisture.
Bread and Breading
The fish filet is coated with seasoned panko breadcrumbs, creating a crispy exterior that contrasts nicely with the soft interior. This breading adds a satisfying crunch to every bite.
The sandwich is served on a small white bun. The bun is soft yet sturdy enough to hold all the ingredients without falling apart. It’s made with unbleached enriched flour, providing a neutral base that lets the fish and toppings shine.
Dressings and Toppings
Whataburger’s fish sandwich features a variety of fresh toppings and zesty sauces. Crisp lettuce adds a refreshing crunch, while two slices of juicy tomato bring a burst of freshness.
The sandwich is dressed with tangy tartar sauce, enhancing the fish’s flavor without overpowering it. For those seeking extra heat, jalapeños can be added as an optional topping.
Some variations may include creamy pepper sauce or American cheese for added richness. These toppings can be customized to suit individual preferences, allowing diners to create their ideal fish sandwich experience.
Dining Experience
Whataburger offers versatile serving options and thoughtful pairings for their Whatacatch fish sandwich, enhancing the overall meal experience for customers.
Serving Options
The Whatacatch fish sandwich can be enjoyed in multiple ways. Customers can order it as a standalone item or opt for the Whatacatch Dinner platter for a more substantial meal. The platter includes the sandwich along with additional sides.
For those dining in, the sandwich is typically served in a paper wrapper on a tray. Drive-thru and takeout orders come neatly packaged in a branded paper bag, keeping the sandwich warm and intact during transport.
Whataburger also offers customization options. Guests can request extra tartar sauce or add Creamy Pepper sauce for a flavor boost. A slice of American cheese is available for those who prefer a cheesier bite.
Pairings and Side Dishes
Whataburger’s famous French fries are a popular accompaniment to the Whatacatch sandwich. These crispy, golden fries complement the fish’s texture and flavor profile perfectly.
For a lighter option, customers can choose a side salad. The restaurant also offers onion rings as an alternative to fries.
Beverage pairings include Whataburger’s selection of soft drinks, iced tea, or water. For a refreshing twist, some patrons enjoy pairing the sandwich with a hand-spun shake or malt.
The Whatacatch Dinner platter typically includes a generous portion of fries and a drink, creating a well-rounded meal. This option is ideal for those seeking a fuller dining experience or sharing with others.
Special Occasions and Offerings
Whataburger strategically releases its fish sandwich during specific times of the year. The limited availability creates anticipation among customers and aligns with cultural and religious observances.
Seasonal Availability
The Whatacatch Sandwich typically appears on Whataburger’s menu during the Lenten season. This period, which spans from mid-February to early April, sees increased demand for fish options. In 2024, Whataburger offered the Whatacatch from February 13 through April 2.
The sandwich features a wild-caught Alaskan pollock fillet coated in seasoned panko breadcrumbs. It comes topped with crisp lettuce, tomato slices, and tartar sauce on a bun.
Promotional Periods
Whataburger often accompanies the Whatacatch’s return with special promotions. These limited-time offers aim to boost sales and generate excitement around the seasonal menu item. The chain may advertise combo deals or discounts during the first weeks of availability.
Social media campaigns and in-store signage typically announce the sandwich’s arrival. Whataburger sometimes pairs the Whatacatch with a dinner platter option, expanding choices for customers seeking larger portions or variety in their seafood selections.
Ordering and Convenience
Whataburger offers multiple convenient options for customers to order and enjoy their Whatacatch fish sandwich. The company has embraced modern technology and streamlined processes to enhance the ordering experience.
Mobile Ordering
The Whataburger App provides a user-friendly platform for customers to order their Whatacatch sandwich with ease. Users can browse the menu, customize their order, and pay directly through the app. The app also offers exclusive deals and promotions, making it a valuable tool for frequent customers.
Special instructions for customizations, such as adding cheese or peppers to the Whatacatch, can be included in the app order. This feature ensures that customers receive their fish sandwich exactly as desired.
Curbside and In-Store Pickup
Whataburger’s curbside pickup service allows customers to order their Whatacatch sandwich in advance and have it brought to their vehicle upon arrival. This option combines convenience with minimal contact, appealing to those with busy schedules or health concerns.
For in-store pickup, customers can place their order through the app or website and collect it at the designated counter. This method reduces wait times and allows for a quick grab-and-go experience. Both curbside and in-store pickup options are designed to streamline the ordering process and minimize delays for customers seeking a tasty Whatacatch sandwich.
Location and Accessibility
Whataburger’s fish sandwich is available across the chain’s network of restaurants. Finding and enjoying this menu item depends on locating a nearby Whataburger and knowing when they’re open.
Restaurant Locator
Whataburger operates over 900 locations across multiple states in the southern United States. The chain has a strong presence in Texas, where it originated, but has expanded to other states including Alabama, Arizona, Florida, and Georgia. In February 2024, Whataburger opened its first location in Las Vegas, Nevada, marking its entry into its 15th U.S. state.
To find a Whataburger restaurant, customers can use the official website’s store locator tool. This feature allows users to search by city, state, or zip code. The tool provides details such as exact address, phone number, and driving directions for each location.
Operational Hours
Most Whataburger restaurants operate 24 hours a day, 7 days a week. This round-the-clock service allows customers to satisfy their cravings for fish sandwiches and other menu items at any time.
Some locations may have different hours, particularly those in malls or airports. It’s advisable to check the specific hours of your chosen location using the store locator or by calling the restaurant directly.
Drive-thru service is available at many Whataburger locations, offering a convenient option for customers on the go. During peak hours, additional staff may be deployed to ensure efficient service.